With new investments and business models, CarrefourSA, which leads the transformation in the organized food retail sector, continues its multi-channel growth in the food and beverage industry. CarrefourSA, which launched its Lezzet Arası restaurants in 2017 to provide customers with a restaurant experience at market prices within its stores, has added Adana as the latest location in its series of investments. 

As a joint venture of Sabancı Holding and Carrefour Group, CarrefourSA, a leading brand in Turkey’s retail sector, reaches a workforce of 15,000 people, including franchise partners, across 1,135 stores in 60 cities. While delivering the right products at the right prices from the right producers to its customers, CarrefourSA continues its investments in the food and beverage industry. CarrefourSA first introduced the Lezzet Arası concept in 2017, becoming the pioneer in the organized retail sector. Today, Lezzet Arası operates 14 restaurants in 6 cities, offering nearly 500,000 customers a restaurant experience at market prices each month. 

Lezzet Arası offers grilled meats, fish, chicken, and other dishes such as sides, desserts, and salads, all served at restaurant quality but market prices. The newest Lezzet Arası restaurant was opened in Adana. Operating since April in the Adana M1 CarrefourSA store, the restaurant serves 20,000 people per month, offering them high-quality food at affordable prices.